Showing posts with label holiday food. Show all posts
Showing posts with label holiday food. Show all posts

Monday, October 13, 2008

Sweet Potatoes in glaze

In anticipation of Thanksgiving and Christmas:

4 medium sweet potatoes
1 c. sugar
dash of salt
3/4 c. real butter pieces
2 slices of lemon twisted over and laid on top (or some dashes of lemon juice)
1 Tbsp. flour
1/4 c. water

Skin potatoes, cut into chunks. Combine all ingredients in 9x13 baking dish. Bake at 400 degrees for 1 hour, basting frequently.